CITRIC ACID
Options
Item No. | Description | Price | |
---|---|---|---|
CITRIC1 | Citric Acid (1kg) | Price $19.4 | Each |
CITRIC25KG | Citric Acid (25kg) | Price $165 | Each |
CITRIC5 | Citric Acid (5kg) | Price $39 | Each |
Description
Citric Acid can be used for acidification in wines that are naturally lacking in acid. ย Wines that are too low in acid are flat tasting. ย Citric acid adds liveliness to the wine and helps to bring out a fresher, fruity citrus note on the palate.
It is also used to prevent iron casse. It has complexing power over iron. Added to a wine which contains a few milligrams of iron per liter, it will act with the latter to form a soluble complex.
CITRIC ACID
Options
Item No. | Description | Price | |
---|---|---|---|
CITRIC1 | Citric Acid (1kg) | Price $19.4 | Each |
CITRIC25KG | Citric Acid (25kg) | Price $165 | Each |
CITRIC5 | Citric Acid (5kg) | Price $39 | Each |
Description
Citric Acid can be used for acidification in wines that are naturally lacking in acid. ย Wines that are too low in acid are flat tasting. ย Citric acid adds liveliness to the wine and helps to bring out a fresher, fruity citrus note on the palate.
It is also used to prevent iron casse. It has complexing power over iron. Added to a wine which contains a few milligrams of iron per liter, it will act with the latter to form a soluble complex.