CROSS EVOLUTIONâ„¢ Wine Yeast 10 kg
Item No. 15641
Strong fermenter for round, rich, aromatic whites and rosés CROSS EVOLUTION™ can be used in any white or rosé wine to increase varietal aromatic expression and mouthfeel. Wines display floral, citrus, and tropical fruit aromas and have a rich, complex mouthfeel Strong fermenter even under challengin
Price $670.3
Per Each
Excl. Tax
Each
Description
Strong fermenter for round, rich, aromatic whites and rosés
CROSS EVOLUTION™ can be used in any white or rosé wine to increase varietal aromatic expression and mouthfeel.- Wines display floral, citrus, and tropical fruit aromas and have a rich, complex mouthfeel
- Strong fermenter even under challenging conditions of high potential alcohol and low YAN
- Saccharomyces cerevisiae cerevisiae hybrid
- From the Institute for Wine Biotechnology at the University of Stellenbosch, South Africa
Alcohol Tolerance: 15%
Nitrogen Needs: LOW
Temp. Range: 58-68°F
Downloads
Specifications
- Brand
- Lallemand
- Minimum Temperature Range
- 10°C - 15°C
- Competitive Factor
- Yes
- Fermentation Speed
- Moderate
CROSS EVOLUTIONâ„¢ Wine Yeast 10 kg
Item No. 15641
Strong fermenter for round, rich, aromatic whites and rosés CROSS EVOLUTION™ can be used in any white or rosé wine to increase varietal aromatic expression and mouthfeel. Wines display floral, citrus, and tropical fruit aromas and have a rich, complex mouthfeel Strong fermenter even under challengin
Price $670.3
Per Each
Excl. Tax
Each
Description
Strong fermenter for round, rich, aromatic whites and rosés
CROSS EVOLUTION™ can be used in any white or rosé wine to increase varietal aromatic expression and mouthfeel.- Wines display floral, citrus, and tropical fruit aromas and have a rich, complex mouthfeel
- Strong fermenter even under challenging conditions of high potential alcohol and low YAN
- Saccharomyces cerevisiae cerevisiae hybrid
- From the Institute for Wine Biotechnology at the University of Stellenbosch, South Africa
Alcohol Tolerance: 15%
Nitrogen Needs: LOW
Temp. Range: 58-68°F
Downloads
Specifications
- Brand
- Lallemand
- Minimum Temperature Range
- 10°C - 15°C
- Competitive Factor
- Yes
- Fermentation Speed
- Moderate