Lallzyme C (250g)
Item No.
016201
Lallzyme C ™ is an enzyme Formulated for clarification of white juice or wine. It has a low cinnamyl esterase activity to help protect against the formation of undesirable vinylphenol. Lallzyme C ™ contains the three main pectinase activities (polygalacturonase, pectin esterase and pectin lyase)
Description
Lallzyme C ™ is an enzyme Formulated for clarification of white juice or wine. It has a low cinnamyl esterase activity to help protect against the formation of undesirable vinylphenol. Lallzyme C ™ contains the three main pectinase activities (polygalacturonase, pectin esterase and pectin lyase) specifically proportioned to Provide rapid clarification and settling.
Specifications
| Brand | Lallemand |
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