Laffort Tanin VR Supra (5kg)
Description
TANIN VR SUPRAâ„¢ is a vinification tannin for red wines combining the effects of proanthocyanidic and ellagic tannin for optimal technological efficiency, without negative organoleptic impact.
• Inhibition of natural oxidation enzymes (laccase, polyphenol oxidase) during harvesting of Botrytis-affected vintages (more efficiently than SO2).
• Precipitation of wines’ natural protein for a better preservation of endogenous tannins (sacrificial effect).
• Anti-oxidant action to protect color.
• Wine structural improvement by supplementation of the midpalate.
• Protection and vinification of grapes altered by Botrytis cinerea.
• Improves clarification.
DOSAGE:
• Structural improvement: 10 - 20 g/hL. (100 - 200 ppm).
• Colour stabilisation: 20 - 40 g/hL (200 - 400 ppm).
• Botrytis-affected fruit: 30 - 80 g/hL (300 - 800 ppm).
Specifications
- Brand
- Laffort
Laffort Tanin VR Supra (5kg)
Description
TANIN VR SUPRAâ„¢ is a vinification tannin for red wines combining the effects of proanthocyanidic and ellagic tannin for optimal technological efficiency, without negative organoleptic impact.
• Inhibition of natural oxidation enzymes (laccase, polyphenol oxidase) during harvesting of Botrytis-affected vintages (more efficiently than SO2).
• Precipitation of wines’ natural protein for a better preservation of endogenous tannins (sacrificial effect).
• Anti-oxidant action to protect color.
• Wine structural improvement by supplementation of the midpalate.
• Protection and vinification of grapes altered by Botrytis cinerea.
• Improves clarification.
DOSAGE:
• Structural improvement: 10 - 20 g/hL. (100 - 200 ppm).
• Colour stabilisation: 20 - 40 g/hL (200 - 400 ppm).
• Botrytis-affected fruit: 30 - 80 g/hL (300 - 800 ppm).
Specifications
- Brand
- Laffort