LALVIN BA11™ Wine Yeast 500 g

Name: LALVIN BA11™ Wine Yeast 500 g
SKU: 15117
Price: 54.26 USD
Availability: InStock

Item No. 15117

LALVIN BA11™ Strong fermenter for aromatic complexity and mouthfeel LALVIN BA11™ promotes clean aromatic characteristics with subtle notes of spice, pineapple, citrus, and stone fruit. Can enhance floral notes in certain varietals. Fermentation starts quickly and attention should be paid to nutrient

Per Each

Excl. Tax

Each

Description

LALVIN BA11™

Strong fermenter for aromatic complexity and mouthfeel

LALVIN BA11™ promotes clean aromatic characteristics with subtle notes of spice, pineapple, citrus, and stone fruit. Can enhance floral notes in certain varietals.

Fermentation starts quickly and attention should be paid to nutrient requirements, especially in high sugar juice
Will release polysaccharides quickly with lees stirring
Saccharomyces cerevisiae cerevisiae strain
Selected in 1997 near the Estação Vitivinicola de Barraida, Portugal

Frequently used in: Riesling, Viognier, Pinot blanc, Gewürztraminer, rosé, Muscat, Rhône whites, aromatic whites, cider
Alcohol Tolerance: 16%
Nitrogen Needs: HIGH
Temp. Range: 59-77°F

Downloads
Lallemand Yeast - Safety Data Sheet
Lallemand Yeast - Product Declarations
LALVIN BA11 - Specification Sheet
LALVIN BA11 - Technical Data Sheet

Specifications

Brand: Lallemand
Minimum Temperature Range: 10°C - 15°C
Competitive Factor: Sensitive
Fermentation Speed: Moderate

Documents