LALVIN CY3079™ Wine Yeast 10 kg
Item No. 15082
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Classic strain for barrel-fermented Burgundy whites LALVIN CY3079™ is a highly complementary yeast for barrel-fermented and sur-lie aged white wines, especially those made in the classical white burgundy style. Enhances aromas of fresh butter, almond, honey, flowers, and pineapple Autolyzes quickly
Price $634
Per Each
Excl. Tax
Each
Description
Classic strain for barrel-fermented Burgundy whites
LALVIN CY3079™ is a highly complementary yeast for barrel-fermented and sur-lie aged white wines, especially those made in the classical white burgundy style.- Enhances aromas of fresh butter, almond, honey, flowers, and pineapple
- Autolyzes quickly at the end of fermentation resulting in round wines which are malolactic bacteria friendly
- Steady fermentation rate but can be slow towards finish. To mitigate, ensure GO-FERM PROTECT EVOLUTION™ is used during rehydration and wine is mixed during fermentation to keep yeast in suspension
- Saccharomyces cerevisiae cerevisiae strain
- Isolated by the Bureau Interprofessional des Vins de Bourgogne (BIVB), France
Alcohol Tolerance: 15%
Nitrogen Needs: HIGH
Temp. Range: 59–77°F
Downloads
LALVIN CY3079 - Specification Sheet
LALVIN CY3079 - Technical Data Sheet
Lallemand Yeast - Product Declarations
Lallemand Yeast - Safety Data Sheet
Specifications
- Brand
- Lallemand
- Minimum Temperature Range
- 10°C - 15°C
- Competitive Factor
- Sensitive
- Fermentation Speed
- Moderate
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LALVIN CY3079™ Wine Yeast 10 kg
Item No. 15082
Classic strain for barrel-fermented Burgundy whites LALVIN CY3079™ is a highly complementary yeast for barrel-fermented and sur-lie aged white wines, especially those made in the classical white burgundy style. Enhances aromas of fresh butter, almond, honey, flowers, and pineapple Autolyzes quickly
Price $634
Per Each
Excl. Tax
Each
Description
Classic strain for barrel-fermented Burgundy whites
LALVIN CY3079™ is a highly complementary yeast for barrel-fermented and sur-lie aged white wines, especially those made in the classical white burgundy style.- Enhances aromas of fresh butter, almond, honey, flowers, and pineapple
- Autolyzes quickly at the end of fermentation resulting in round wines which are malolactic bacteria friendly
- Steady fermentation rate but can be slow towards finish. To mitigate, ensure GO-FERM PROTECT EVOLUTION™ is used during rehydration and wine is mixed during fermentation to keep yeast in suspension
- Saccharomyces cerevisiae cerevisiae strain
- Isolated by the Bureau Interprofessional des Vins de Bourgogne (BIVB), France
Alcohol Tolerance: 15%
Nitrogen Needs: HIGH
Temp. Range: 59–77°F
Downloads
LALVIN CY3079 - Specification Sheet
LALVIN CY3079 - Technical Data Sheet
Lallemand Yeast - Product Declarations
Lallemand Yeast - Safety Data Sheet
Specifications
- Brand
- Lallemand
- Minimum Temperature Range
- 10°C - 15°C
- Competitive Factor
- Sensitive
- Fermentation Speed
- Moderate