LALVIN DV10™ Wine Yeast 500g
Item No. 15062
Strong fermenter for crisp, clean wines LALVIN DV10™ is well known for its ability to conduct reliable, clean, and fast fermentations while respecting varietal character. Recognized for its low foaming, low volatile acidity (VA), and very low hydrogen sulfide (H 2 S) and SO 2 production Saccharomyce
Price $53.2
Per Each
Excl. Tax
Each
Description
Strong fermenter for crisp, clean wines
LALVIN DV10™ is well known for its ability to conduct reliable, clean, and fast fermentations while respecting varietal character.- Recognized for its low foaming, low volatile acidity (VA), and very low hydrogen sulfide (H2S) and SO2 production
- Saccharomyces cerevisiae bayanus strain
- French isolate from an area renowned for making sparkling wine
Alcohol Tolerance: 18%
Nitrogen Needs: LOW
Temp. Range: 50-95°F
Downloads
Specifications
- Brand
- Lallemand
- Minimum Temperature Range
- 10°C - 15°C
- Competitive Factor
- Yes
- Fermentation Speed
- Fast
LALVIN DV10™ Wine Yeast 500g
Item No. 15062
Strong fermenter for crisp, clean wines LALVIN DV10™ is well known for its ability to conduct reliable, clean, and fast fermentations while respecting varietal character. Recognized for its low foaming, low volatile acidity (VA), and very low hydrogen sulfide (H 2 S) and SO 2 production Saccharomyce
Price $53.2
Per Each
Excl. Tax
Each
Description
Strong fermenter for crisp, clean wines
LALVIN DV10™ is well known for its ability to conduct reliable, clean, and fast fermentations while respecting varietal character.- Recognized for its low foaming, low volatile acidity (VA), and very low hydrogen sulfide (H2S) and SO2 production
- Saccharomyces cerevisiae bayanus strain
- French isolate from an area renowned for making sparkling wine
Alcohol Tolerance: 18%
Nitrogen Needs: LOW
Temp. Range: 50-95°F
Downloads
Specifications
- Brand
- Lallemand
- Minimum Temperature Range
- 10°C - 15°C
- Competitive Factor
- Yes
- Fermentation Speed
- Fast