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Mannosoft New (500G)

Item No. 15336
Downloads: MannoSoft Technical Data Sheet Download MannoSoft Specification Download MannoSoft Safety Data Sheet Download MannoSoft Mannoprotein product for stabilisation and mouthfeel MannoSoftis a preparation of mannoproteins and polysaccharides that contributes to the improvement of tartrate stabi
Price $108
Per Each
Excl. Tax
Each

Description

Downloads:

MannoSoft Technical Data Sheet
MannoSoft Specification
MannoSoft Safety Data Sheet

MannoSoft

Mannoprotein product for stabilisation and mouthfeel

MannoSoftis a preparation of mannoproteins and polysaccharides that contributes to the improvement of tartrate stability and protein stability in wine.

At a glance:

ProductPreparation of mannoproteins and polysaccharides
Range of useAll types of red and white wines
GoalFor improving organoleptics and mouthfeel
Special features
  • Polysaccharides foster the formation of stable colloid complexes with astringent tannins
  • Reduces the tannin molecules’ ability to react with mucins and lowers their astringent effect
Dosage30 g/100 L
Packaging unit0,5 kg

Specifications

Brand
Erbsloeh

Mannosoft New (500G)

Item No. 15336
Downloads: MannoSoft Technical Data Sheet Download MannoSoft Specification Download MannoSoft Safety Data Sheet Download MannoSoft Mannoprotein product for stabilisation and mouthfeel MannoSoftis a preparation of mannoproteins and polysaccharides that contributes to the improvement of tartrate stabi
Price $108
Per Each
Excl. Tax
Each

Description

Downloads:

MannoSoft Technical Data Sheet
MannoSoft Specification
MannoSoft Safety Data Sheet

MannoSoft

Mannoprotein product for stabilisation and mouthfeel

MannoSoftis a preparation of mannoproteins and polysaccharides that contributes to the improvement of tartrate stability and protein stability in wine.

At a glance:

ProductPreparation of mannoproteins and polysaccharides
Range of useAll types of red and white wines
GoalFor improving organoleptics and mouthfeel
Special features
  • Polysaccharides foster the formation of stable colloid complexes with astringent tannins
  • Reduces the tannin molecules’ ability to react with mucins and lowers their astringent effect
Dosage30 g/100 L
Packaging unit0,5 kg

Specifications

Brand
Erbsloeh