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Oenoferm Bouquet (500g)

Item No. 15381
Downloads: Oenoferm® Bouquet Technical Data Sheet Download Oenoferm® Bouquet Specificaton Download Oenoferm® Yeasts Safety Data Sheet Download Oenoferm ®  Bouquet White wine yeast for developing lively and fresh fruit aromas Oenoferm ®  Bouquet forms floral aromas through its special metabolic prope
Price $52.7
Per Each
Excl. Tax
Each

Description

Downloads:

Oenoferm® Bouquet Technical Data Sheet
Oenoferm® Bouquet Specificaton
Oenoferm® Yeasts Safety Data Sheet

Oenoferm® Bouquet

White wine yeast for developing lively and fresh fruit aromas

Oenoferm® Bouquet forms floral aromas through its special metabolic properties. It supports a sensorial profile of terpens and esters, which makes it a perfect match for Riesling, Muscat varieties and similar wines.

At a glance:

Alcohol tolerance15,0 Vol.-%
Fermentation temperature16 – 20 °C
Influence on MLFNeutral
Nitrogen requirementHigh
Range of useAromatic white varietals
Aroma profile
  • Produces full‐bodied, intense wines
  • Floral aromas
  • Emphasizes ripe, exotic fruit aromas
Special features
  • Ideal for blending
  • Highlights terpens and esters
Dosage20 – 40 g/100 L
Packaging unit0,5 kg
10 kg

Specifications

Brand
Erbsloeh

Oenoferm Bouquet (500g)

Item No. 15381
Downloads: Oenoferm® Bouquet Technical Data Sheet Download Oenoferm® Bouquet Specificaton Download Oenoferm® Yeasts Safety Data Sheet Download Oenoferm ®  Bouquet White wine yeast for developing lively and fresh fruit aromas Oenoferm ®  Bouquet forms floral aromas through its special metabolic prope
Price $52.7
Per Each
Excl. Tax
Each

Description

Downloads:

Oenoferm® Bouquet Technical Data Sheet
Oenoferm® Bouquet Specificaton
Oenoferm® Yeasts Safety Data Sheet

Oenoferm® Bouquet

White wine yeast for developing lively and fresh fruit aromas

Oenoferm® Bouquet forms floral aromas through its special metabolic properties. It supports a sensorial profile of terpens and esters, which makes it a perfect match for Riesling, Muscat varieties and similar wines.

At a glance:

Alcohol tolerance15,0 Vol.-%
Fermentation temperature16 – 20 °C
Influence on MLFNeutral
Nitrogen requirementHigh
Range of useAromatic white varietals
Aroma profile
  • Produces full‐bodied, intense wines
  • Floral aromas
  • Emphasizes ripe, exotic fruit aromas
Special features
  • Ideal for blending
  • Highlights terpens and esters
Dosage20 – 40 g/100 L
Packaging unit0,5 kg
10 kg

Specifications

Brand
Erbsloeh