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TANIN SR™ 1 kg

Item No. 15968
IOC TANIN SR™ (Formerly SCOTT’TAN FT COLORMAX™) Promotes color stability TANIN SR™ is an extract of concentrated catechin tannins and when added during maceration it helps to stabilize color and improve structure Its special formulation goes into solution easily It is intended for use in conjunction
Price $76.2
Per Each
Excl. Tax
Each

Description

IOC TANIN SR™ (Formerly SCOTT’TAN FT COLORMAX™)

Promotes color stability

TANIN SR™ is an extract of concentrated catechin tannins and when added during maceration it helps to stabilize color and improve structure
  • Its special formulation goes into solution easily
  • It is intended for use in conjunction with FT ROUGE or FT ROUGE SOFT
  • Catechin from exotic woods
  • For use during fermentation

Recommended Dosage:
  • Red Must: 100–300 ppm (10–30 g/hL)(0.8–2.5 lb/1000 gal)
Usage: Dissolve TANIN SR in about ten times its weight of water 35–40°C (95–104°F) and add at 1/3 sugar depletion during alcoholic fermentation, ensuring good homogenization. If a cold soak has been done, add TANIN SR during the first mixing. If a cold soak has been done, add TANIN SR during the first mixing.
Storage: Dated expiration. Store in a cool, dry, odor-free environment. Reseal opened packaging immediately.

Downloads
TANIN SR - Allergen Statement
TANIN SR - Food Safety Sheet
TANIN SR - Specification Sheet
TANIN SR - Safety Data Sheet
TANIN SR - Technical Data Sheet

Specifications

Brand
Scott'Tan

TANIN SR™ 1 kg

Item No. 15968
IOC TANIN SR™ (Formerly SCOTT’TAN FT COLORMAX™) Promotes color stability TANIN SR™ is an extract of concentrated catechin tannins and when added during maceration it helps to stabilize color and improve structure Its special formulation goes into solution easily It is intended for use in conjunction
Price $76.2
Per Each
Excl. Tax
Each

Description

IOC TANIN SR™ (Formerly SCOTT’TAN FT COLORMAX™)

Promotes color stability

TANIN SR™ is an extract of concentrated catechin tannins and when added during maceration it helps to stabilize color and improve structure
  • Its special formulation goes into solution easily
  • It is intended for use in conjunction with FT ROUGE or FT ROUGE SOFT
  • Catechin from exotic woods
  • For use during fermentation

Recommended Dosage:
  • Red Must: 100–300 ppm (10–30 g/hL)(0.8–2.5 lb/1000 gal)
Usage: Dissolve TANIN SR in about ten times its weight of water 35–40°C (95–104°F) and add at 1/3 sugar depletion during alcoholic fermentation, ensuring good homogenization. If a cold soak has been done, add TANIN SR during the first mixing. If a cold soak has been done, add TANIN SR during the first mixing.
Storage: Dated expiration. Store in a cool, dry, odor-free environment. Reseal opened packaging immediately.

Downloads
TANIN SR - Allergen Statement
TANIN SR - Food Safety Sheet
TANIN SR - Specification Sheet
TANIN SR - Safety Data Sheet
TANIN SR - Technical Data Sheet

Specifications

Brand
Scott'Tan