Laffort Zymaflore ST (500g)

Item No. ST500
Yeast for sweet white wines or dry white wines intended for cellaring. Terroir selection. Grape varieties: Late harvest wines, “Botrytised” wines. Isolated in Sauternes. Sensitive to SO 2 and low production of SO 2 -binding agents. Resistance to high sugar concentrations. Recommended for: * Sweet
Price
$50.50
Per Each
Excl. Tax
Each
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Description
Yeast for sweet white wines or dry white wines intended for cellaring. Terroir selection. Grape varieties: Late harvest wines, “Botrytised” wines.
  • Isolated in Sauternes.
  • Sensitive to SO2 and low production of SO2-binding agents.
  • Resistance to high sugar concentrations.
Recommended for:
* Sweet wines.
* Eased mutage.
Specifications
Brand Laffort
Minimum Temperature Range 10°C - 15°C
Fermentation Speed Moderate
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